Palak Paneer Recipe | Restaurant Style Palak Paneer Recipe

Description

In this recipe, we will make Palak Paneer Restaurant Style.

#PalakPaneer #restaurantstyle #Recipe

Ingredients

2 Bunch Spinach
650-700 Grams Paneer

2 Tbs Oil or Ghee for cooking

Tadka Ingredients
1 Tbs Cumin Seeds
2 Onions Roughly Chopped
2 Inch Ginger Roughly Chopped
4 Cloves Garlic Chopped
1 Medium Tomato Diced
1 Cup Raw Cashews

Spices
Salt as per taste
1 Tbs Red Chilli Powder
1 Tbs Turmeric Powder
1 Tbs Coriander Powder
1 Tbs Garam Masala (Add at the end)

For final step
1/2 Tbs Ghee
1/2 tsp Red Chilli Powder
1/2 tsp Turmeric Powder
1 Cup Yogurt
Water ( According to your consistency)