Shimla Mirch Soybeen Chunks Sabji | Soya been Sabji

Description

In this recipe, we will make Shimla Mirch and Soybeen Chunks Sabji

#shimlamirch #soyabeen #sabji

Ingredients

1.5 Cup Soyabeen Wadi/Chunks (Soak for 10 mins then Boil for 10 mins)

Dry Roast
2 Tbs Coriander Seeds
1 Tbs Cumin Seeds
1 Tbs Fennel Seeds

Sauté Vegetables
2 Tbs Oil
3 Medium Onions Chunks
3 Medium Green Pepper (Capsicum)

Gravy
2 Tbs Oil
1 Tbs Cumin Seeds
3-4 Garlic Cloves Chopped
1 Inch Ginger Chopped
1 Medium Onion Chopped
3-4 Tbs Water
Salt as per taste (1.5 Tbs)
1.5 tsp Red Chilli Powder
1.5 tsp Turmeric Powder
1 Medium Tomato Chopped
1 Green Cardamom
1 Clove
2 Tbs Corn Starch
1/3 Cup Coriander Leaves
1 Tbs Sugar
1 Tbs Garam Masala

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